Lubricate, inspect, troubleshoot and repair all plant facilities, to include mechanical, electrical, hydraulic, steam generated, pneumatic & refrigeration equipment and machines, and building maintenance, following good manufacturing practices, PPE, and food safety to assure production of safe, quality products.
EDUCATION and/or EXPERIENCE
Has completed or is working on a 2-year trades degree; high school degree necessary or equivalent 3 years plant maintenance experience. Electrical print reading, motor controls experience, and welding/fabrication experience necessary. Experience with food/USDA facilities a plus.
Must have basic math skills.
Attention to detail. Legible record-keeping and data entry skills using a computer. Must be highly motivated, flexible, have creative problem-solving abilities, and able to handle multiple tasks simultaneously.
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