Seeking highly motivated individuals to work at a fast growing dessert and ice processing plant in Irvine!
The Sanitation Worker is a member of a cleaning crew whose duties are to clean and sanitize food or beverage processing equipment, which are operated by the customer daily, to meet Quality Control and Bacterial Standards imposed by the customer and applicable Government agencies, such as the USDA. The cleaning crew is required to completely clean and sanitize the plant quickly and efficiently during relatively short time periods between the plant's normal production shifts, which typically require that the Sanitation Worker work during late evenings/nights/early morning shifts, and frequent overtime (weekends, days and evenings). The Sanitation Worker is required to work in an environment that is wet, very humid, and experiences extreme temperature changes, from very hot to very cold, which may cause the work area to become foggy, icy and slippery.
Education, Experience and Skills Required:
• No Degree required
• Preferred – High school diploma
• No experience required, 1-3 years sanitation preferred
• Previous experience working alone requiring self-direction and motivation.
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