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ResourceMFG | Manufacturing Workforce Specialists

Job Information

Description

Experienced Food Manufacturing Maintenance Technician Opportunity in Louisville

Pay $25-32  Depending on shift and experience

1st Shift, Temp to Hire! 

 

• Troubleshoot, repair and maintain bakery equipment both mechanical and electrically.

• Assists production workers in diagnosing malfunctions in systems and equipment. Tests equipment after repairs, changeovers or extended downtime

• Perform preventive maintenance on all equipment.

• Makes recommendations for improvement, and solving maintenance-related problems.

• Preventive maintenance of bakery equipment from work orders and P.M. program.

• Ability to troubleshoot 3 phase and motor control circuits. -

• Ability to follow company GMP’s (Good Manufacturing Practices) and Food Safety practices

• Monitor machinery to minimize unplanned downtime, anticipate solve problems in a timely manner, and to identify opportunities for improvement. 

Job Requirements

Maintenance Technician Requirements

• Experience in a related technical field or certificate or diploma from trade school in related field or three years’ experience in the maintenance of industrial/food manufacturing equipment or equivalent combination of education and experience.

Able to lift 25 pounds of weight frequently and 50 pounds occasionally throughout assigned workday.

• Must be able to work an 8+ hour shift, Nights, Holidays and Weekends

 

This position includes the opportunity to enroll in Medical, Dental, Vision, Term Life, and Short-Term Disability benefits, as well as a Retirement Plan.  All Colorado Associates are also entitled to accrue and use paid sick and safe leave. 

 

Walk In's Welcome! 

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