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ResourceMFG | Manufacturing Workforce Specialists

Job Information

Description

EXELLENT OPPORTUNITY IN RIVIERA BEACH FOR A MAINTENANCE MECHANIC B

Essential Functions

  • Maintenance and repair of food processing machinery including: Horizontal and Vertical Mixers, Urschell Dicers, Pack Line Depositing, Sealing and Lidding equipment, Circular and Vacuum pumps, Flow Valves/Fillers, Temperature/Level Sensors, Conveyors, Air Compressors, HVAC Units, Metal Detectors, Check Weigher, and all essential machinery and equipment for the production of salsa, dips and spreads.
  • Basic electrical troubleshooting, including replacement of three phase motors.
  • Installation of equipment and piping; setting up production lines.
  • Troubleshoot and repair pneumatic devices and hydraulic systems. Rebuilding gearboxes and drives.
  • Repair and troubleshooting of filling machines.
  • Follow proper safety guidelines, including lock out tag out procedures during all maintenance and repairs.
  • Insures GMP, SSOP, OSHA guidelines and best practices are met prior to commissioning or restarting a piece of machinery, equipment or production line.
  • Knowledgeable in OSHA laws and regulations.
  • Participates in daily meetings and reports maintenance department objectives and opportunities.
  • Other duties as assigned by Supervisor.
  • Identify and report unsafe machinery and equipment repairs and upgrades as needed
  • Ensure that company policies and procedures are followed.

Job Requirements

Qualifications

  • A high school diploma or a GED required
  • Must have 2 or more years of experience working in a manufacturing environment, preferably under cGMP regulations
  • Basic skill level in PLC, HVAC and welding
  • Knowledge of and experience with food processing machinery including: Horizontal and Vertical Mixers, Urschell Dicers, Pack Line Depositing, Sealing and Lidding equipment, Circular and Vacuum pumps, Flow Valves/Fillers, Temperature/Level Sensors, Conveyors, Air Compressors, HVAC Units, Metal Detectors, Check Weigher, and all essential machinery and equipment for the production of salsa, dips and spreads.
  • Must be mechanically inclined and possess the ability to use all standard tools of the trade; to include but not limited to basic hand and machine tools, various test equipment (as required) and be able to read and interpret mechanical drawings and prints, as well as demonstrate the ability to safely and effectively operate basic shop machinery such as hyd. presses, grinders, lathes, mills, drill presses, welders, jigs and tigs
  • Proficient reading and writing skills are a must.
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